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18 Dec 2013 - 08:09:40 am

About Me

Hello there,
I have been working the food industry for years, and I always try to make delicious dishes every day in my work. I love cooking and I never stop looking for new things to make. I recently found out about sauerkraut and fell head over heels for this dish so I started experimenting and I came up with different variations of the original recipe, I also have different guides even on canning sauerkraut. I wanted to spread the word about sauerkraut and this is why I started this web blog. All of you are welcome to try and cook up all of my recipes that you can find right here.
Admin · 75 views · 0 comments

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http://canningsauerkraut.sosblogs.com/fermentation-of-cabb-b1/About-Me-b1-p1.htm

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